It's National Popcorn Day!

For National Popcorn Day, I thought I would share with you my favorite popcorn recipe. It's called marshmellow popcorn.(Fancy name, huh!)

1 cube butter melted in sauce pan(you can use margarine)
1 bag of small marshmellows(you can use big marshmellow if you want)

Mix together until the marshmellow soften and make a gooey sauce in the pan and then pour over air popped or microwave popcorn. Both are good. The microwave popcorn is more salty and the air pop is fluffier. So it's whatever you prefer, but both work great.

Also before you mix the marshmellow with the popcorn make sure you pulled out all the kernels that didn't pop. It a waste to use the marshmellow on hard kernels you can't eat, so I pull them out. They sink to the bottom making it easier to find them.

Try it! It's easy and the family will love it without a lot of effort.